
Ajumma Republic Korean Sweet and Spicy Gochujang Chilli Sauce 300g
- Authentic Korean Gochujang Chilli Sauce
- Adds a sweet and spicy flavour to your food
- Contains chilli pepper and citron
- Great as a marinade, dip or topping for rice bowls
Unleash the spicy and sweet flavours of Korea with Ajumma Republic's Sweet and Spicy Gochujang Chilli Sauce.
Made exclusively from high-quality ingredients, Ajumma Republic's Gochujang Chilli Sauce is the epitome of great-tasting Korean cuisine, packed in a convenient 300g bottle. This sauce combines the spiciness of red chilli peppers with the sweetness of citron, grapefruit, plum, sugar and vinegar. The result is a classic combination that's great for a wide array of Korean dishes.
We love this sauce because it highlights the versatility of traditional Korean Gochujang which is renowned for its depth and complex flavour. It can be used as a marinade, a dipping sauce, or as a spicy kick to your rice bowls, stir-fries, soups and stews. We also love mixing it with soy sauce, garlic and ginger and using it as a marinade. Whether you're an avid lover of Korean cuisine or just exploring, this sauce is a sure way to an exciting Korean experience.
Original: $5.39
-65%$5.39
$1.89Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Authentic Korean Gochujang Chilli Sauce
- Adds a sweet and spicy flavour to your food
- Contains chilli pepper and citron
- Great as a marinade, dip or topping for rice bowls
Unleash the spicy and sweet flavours of Korea with Ajumma Republic's Sweet and Spicy Gochujang Chilli Sauce.
Made exclusively from high-quality ingredients, Ajumma Republic's Gochujang Chilli Sauce is the epitome of great-tasting Korean cuisine, packed in a convenient 300g bottle. This sauce combines the spiciness of red chilli peppers with the sweetness of citron, grapefruit, plum, sugar and vinegar. The result is a classic combination that's great for a wide array of Korean dishes.
We love this sauce because it highlights the versatility of traditional Korean Gochujang which is renowned for its depth and complex flavour. It can be used as a marinade, a dipping sauce, or as a spicy kick to your rice bowls, stir-fries, soups and stews. We also love mixing it with soy sauce, garlic and ginger and using it as a marinade. Whether you're an avid lover of Korean cuisine or just exploring, this sauce is a sure way to an exciting Korean experience.












